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Contents tagged with meat free
6 March 2025
During January 2025, meat free products in retail saw a decline in volumes, which has been the trend for the past 3 years (Kantar, 4 w/e 26 January 2025).
17 October 2024
Meat and dairy substitutes have returned to growth over the latest 12 weeks, with inflation slowing and some consumers having a bit more to spend.
7 January 2025
How have our eating habits changed and what are the main concerns driving our dietary decisions?
14 March 2024
Dairy demand grew in January, and whilst meat volumes fell compared to a year ago, both meat and dairy outperformed their animal-product counterparts.
2 January 2024
Flexitarian numbers in decline, but meat and dairy not seeing the benefit of reduced numbers
5 January 2024
Are shoppers confused when meat and meat-free products are displayed in the same aisle?
2 January 2024
Spend on meat free meals in the out of home market totalled £3.7bn in the year ending 22 January 2023 (Kantar)
14 February 2023
Is Veganuary less relevant to consumers now? We take a look at the impact on the dairy alts market.
13 February 2023
Volume sales for meat-free proucts have declined 12.9% in the first three weeks of 2023
17 January 2024
What are the opportunities for meat and dairy within flexitarian consumers?
2 January 2024
Veganuary led to a rise in retail sales of meat alternatives but the sector’s growth has begun to decelerate, with market share remaining small.
8 December 2021
Dietary preferences are as individualised as clothing these days and the food we choose to eat, or not to eat, is often used as a badge to signal deeper interest in health, pleasure or ethics.